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Buffets and Receptions

Hors d’oeuvres ( passed butler style )
$2 per person $3 per person
Brie tarts with raspberry sauce Stuffed mushrooms
Veggie spring rolls served with plum sauce Wonton delight (sausage, cheese, black olives, sour cream baked in wonton)
Chicken salad on endive Mini crab cakes with roasted red pepper aioli
Bacon wrapped scallops with BBQ sauce Soft shell crab bites with tartar sauce
Individual shrimp cocktail with lemon wedge and celery stick served in shot glass with cocktail sauce Seared tuna on wontons
Open-faced cucumber sandwiches with dill Shrimp and grits in mini martini glasses
Pigs in a blanket Shrimp wrapped in bacon
Buffalo Shrimp Shrimp salad in cucumber cups
Grouper bites
Soup shooters
Cheese encrusted olives

Buffet Selections
$3 per person
Palm tree fruit display with mixed fruit
Hot crab dip with pita points
Spinach and artichoke dip with toasted baguette slices
Shrimp cocktail
Crab cakes with roasted red pepper aioli
Cheese Display
Vegetable Display with pimiento cheese and crackers
Ham bisquits (with baked ham)
Chicken strips with ranch dip
Ham and swiss party rolls
Cocktail meatballs

$5 per person
Hamburger sliders
Shrimp and grits
Ham or turkey carving station (attendant $50 additional)
Shrimp tacos

$6 per person $9 per person
Seared tuna station with ginger, wasabi and soy Prime rib carving station with horseradish sauce
Roasted pork loin with mustard horseradish sauce Beef kabobs with fresh vegetables (grilled on site)
Chicken kabobs (grilled on site) with fresh vegetables Fillet mignon carving station with rolls and mustard horseradish sauce
Shrimp kabobs (grilled on site) with fresh vegetables

$3 per person
Garlic mashed potato bar with the works
Baked potato bar with the works
Pasta Bar
Taco bar

Rolls - $1 per person
Tea - $1 per person
Punch - $2 per person

2408 Arendell st. Morehead City NC 28557